This category is for individual recipes for dips using fish or seafood as the main ingredient.
Made with shrimp, chili sauce, cream cheese, mayonnaise, onion, and horseradish.
Serve with tortilla chips or crackers.
Recipe from Inn at Harbor Hill Marina Bed and Breakfast, Niantic, Connecticut.
Serve warm with pita chips, vegetable dippers, or assorted crackers.
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