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Directory of Pepper Resources

Home > Home > Cooking > Soups and Stews > Fruit and Vegetable > Pepper

Pepper- A vegetable that is usually green, red or yellow, has a rounded shape and is hollow with seeds in the middle. Peppers are usually fried or baked with other vegetables or eaten raw in salads. Red peppers are ideal for roasting in the oven. This category is for the listing of soups and stews calling for peppers.

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