This category comprises the cuisines of the three Baltic nations: Estonia, Latvia, and Lithuania.
A dozen recipes for dishes ranging from Cranberry Sauce to Saltibarsciai.
Lowcarb recipe with nutritional information.
Short overview of Estonian cuisine, with recipes.
Description of the traditional cuisine, including holiday and festival foods, with a handful of recipes.
Traditional recipes for filling dishes.
Add apples, brown sugar, and seasonings.
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