Recipes, articles, and resources for Swedish, Norwegian, Danish, Finnish and Icelandic cuisine, with a focus on Scandinavian-American cooking.
Cookbook presentation and recipes for an Easter buffet, from the kitchen of Beatrice Ojakangas.
Recipe for apple cake, and cucumbers.
Cookbook presentation and two Christmas recipes, from the kitchen of Beatrice Ojakangas.
Thanks to DMOZ, which built a great web directory for nearly two decades and freely shared it with the web. About us