Describes services for members, conferences, publications, courses and student competitions, and meat judging contest schedule and results.
Shows research projects completed, services for member organizations, training, and publications. Contact details and invitation to join.
Invitation to subscribe to newsletter, news updates, notes on projects in nutrition and food safety, links to similar organizations, and index of documents.
Membership benefits, program of meetings, educational, scientific and lobbying activities, sub-divisions by region and expertise, and staff contacts.
Aims to become a network of research institutions investigating the influence of organic food on human health. Brochure and contact information.
Research results from member institutes are presented in a monthly newsletter.
Events promoted, educational activities, databases and information, discussion boards and invitation to join. Based in Canada.
Promoting research, development and communication, with events calendar and fellowship information.
Conferences on evaluation of biomedical research relating to the safety and efficacy of a variety of foods and substances, publications, and contacts.
Qualifications offered, membership benefits, career information, guide to the subject and links to resources.
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